Loading Events

Pivoting in a Pandemic: Risk Management During COVID-19 from the Perspective of Maryland’s Dairy Farms

Date November 2 @ 2:00 pm - 3:00 pm
Price Free

Presenters:

Katie Dotter-Pyle, Co-Owner and Farmer, Cow Comfort Inn Dairy and Creamery

Lindsay Reames, Director of Sustainability and External Relations for Maryland and Virginia Milk Producers Cooperative Association

Nicole Cook, Environmental and Agricultural Faculty Legal Specialist, Agriculture Law Education Initiative

Brooks Long, Co-Owner and Farmer, Deliteful Dairy

This panel will focus on the impact of COVID-19 on Maryland’s dairy industry and how dairy farmers managed the risks to their farms during the pandemic including what lessons they learned about navigating supply chain disruptions, loss, and changing markets, worker issues, insurance, and disaster relief programs.

 

Registration Link:

https://www.eventbrite.com/e/alei-annual-agricultural-and-environmental-law-conference-tickets-110677677914

Organizer

Agriculture Law Education Initiative
Email:
umaglaw@umd.edu

Venue

Webinar