Running a farm with a Community Supported Agriculture (CSA) component has individualized food safety risks that need to be understood and addressed.
This free webinar will provide information for identifying and addressing risks associated with a CSA operation and give simple ideas for how risks can be prevented.
In addition, on-farm recall planning and the role of regulatory agencies in a food safety emergency will be explained.
Sarah Everhart, Senior Legal Specialist and Research Associate, Agriculture Law Education Initiative will be the presenter.
To register visit: https://foodsafetywebinars.eventbrite.com/